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5218 Lawton Avenue
Oakland, CA 94114

510-654-9159

Oliver McCrum Wines has been importing small production Italian wine and distributing to fine retail and restaurant establishes throughout California since 1994. Over time, our portfolio of producers has steadily grown to over 45 producers from 15 different regions of Italy. We look for typical Italian wines with clarity and freshness, usually made from indigenous Italian grape varieties using clean, transparent winemaking techniques and no obvious use of oak. 

Cocktails

Filtering by Category: Fred Jerbis

Where’s My Smoking Jacket

Michele Boscia

Where’s My Smoking Jacket 

2 oz Cognac
1 oz Fred Jerbis Cherry Cask Vermut 16 
1 bar spoon Cinnamon Stick Simple Syrup*

Stir over ice, strain into coupe. No Garnish.

*make a regular simple syrup, 1c/1c, and let six 2in cinnamon sticks infuse in it. Keep the sticks in there to intensify the flavor as it cools.

Recipe courtesy Lauren Reuthinger (@laurenreuthinger)

Diplomat

Michele Boscia

Amara Diplomat.JPG

Diplomat

1.5 oz Bordiga Dry Vermouth
.5 oz Fred Jerbis Vermut25
.25 oz Amara Rossa
2 dash Orange Bitters

Build in an Old Fashioned glass or bucket glass, add ice, stir briefly to chill. Garnish with a twist of lemon peel

Recipe courtesy Craig Lane of Bar Agricole, San Francisco (@baragricole)

Orange Martini

Michele Boscia

Amara orange martini btl.JPG

Orange Martini

1.25 oz Bordiga Gin
1 oz Bordiga Extra Dry Vermouth
.5 oz FredJerbis Vermut25
.25 oz Amara Rossa
2 dash orange bitters

Combine all ingredients, add several large cubes and stir approximately 10-15 seconds, strain into a pre-chilled 5 oz cocktail glass.

Recipe courtesy Craig Lane of Bar Agricole, San Francisco (@baragricole)

Fred Jerbis Negroni Sbagliato

Michele Boscia

Jerbis Sbagliato 2.jpg

Fred Jerbis Negroni Sbagliato

1.5 oz Fred Jerbis Vermut 25
1.5 oz Fred Jerbis Bitter 34
2-3 oz Sorelle Bronca Prosecco Modì

build in glass with ice, prosecco to taste, grapefruit peel