Ciao Bello
Michele Boscia
Ciao Bello
1 oz Liquori dell’Etna Pera
.75 oz Bordiga Centum Herbis
.75 oz lemon
Egg white
Soda
Salt
Dry shake egg white, add rest of ingredients and ice to tin and hard shake, double strain into a fizz glass, top with soda water, ghost lemon twist